With wedding cake frosting and icing you can have your wedding cake in any style, shape and look.
Wedding cake frosting can provide a smooth edges, style, smoothness even roughness to your wedding cake. Wedding cake frosting plays a very vital role in your wedding cake decoration and styling.
There are many different types of wedding cake frosting and icing and I am going to discuss about some of them which can make your cake the most attractive and toothsome:
Butter cream: There are two types of butter cream which you can have one is Swiss and Italian. Swiss have less eggs i.e. just one egg with 1 ounce sugar and butter and Italian butter cream have around 7 eggs, 1 ounce sugar, and butter. If you want to add the flavors always remember add the lighter flavor like lemon or vanilla during the whipping process and for heavy flavors like strawberry or chocolate add afterwards.
Cake Decorator Icing: It is also one of the coolest icing; it has a very different flavor. Just try this one; you are definitely going to love it. Here is the recipe for it, it has 1 cup of flour, 1 cup for shortening with half tablespoon of salt and half cup of water with the icing sugar according to your taste. It is most popular in US.
Sugar Paste: it is based on gum and sugar paste. It is same as rolled fondant and roll out icing. It is the most easy to work on. You can buy sugar paste easily from any store.
Fondant: it is the syrup of the sugar which is smoothens by crystallization. You can have any kind of look on your wedding cake with this frosting. It is most popular and stylish wedding cake frosting and icing.
There are many other different styles of wedding cake frosting and icing which you can use. So make your wedding cake more enticing and perfect and for it just visit Wedding Cake Frosting and grab some of the best frostings and icing styles and recipe for your wedding cake and make your most important day a perfect memorable moment of your life so that you can cherish for the rest of the life.
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